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"Chateau Jun's Koshu 2015" is awarded a silver award at Asia's largest international wine competition!

2016.09.14
COMPANY FOOD

The Chateau Jun Winery is managed by Jun Co., Ltd. and always participates the competition every year to improve the quality of its products.
After winning the "Bronze Award" and the "Encouragement Award" at the Japan Wine Competition, from which the winery received 12 awards this year, it is rewarded the "Silver Award" upon its first entry in Asia's largest international wine competition, "Japan WINE CHALLENGE 2016".
"Chateau Jun Koshu 2015" is the product that received the award. The wine has a deep taste, supported by its sweetness resembling the fruit and the right level of acidity.
The Kobayashi vineyard, from where the grapes used for this wine are grown, is well accepted by our customers as the representative vineyard of Chateau Jun.
Despite competing with many wineries that have multiple entries, the wine that was created based on Chateau Jun's standard was awarded the "Silver Award".
Chateau Jun always strives to provide the best taste to its customers, and in the past, our wine was offered as an in-flight service on JAL international flights. The wine is produced using a Japanese planting method that involves a labor-intensive step in dividing the grapes from each field. The grape from each plantation field has a unique taste and features a style that can be enjoyed by enthusiasts.

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